Landon Breaux

4
Feb

PEPPERMINT S’MORES HOT CHOCOLATE COFFEE RECIPE

11 JAN, 2021  Reading Time: 2 min 28 sec   Baked Bros™ Peppermint S’mores Hot Chocolate Coffee. It’s quite a mouthful to say, but it is definitely a mouthful to DRINK too. Nadeem is having some fun this holiday season with a drink of his own that is sweet, chocolaty, and minty all at the same time. Every concentrate connoisseur

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4
Feb

HOT APPLE CIDER RECIPE

04 NOV, 2020  Reading Time: 2 min 40 sec In-cide out-cide USA! Join Nadeem for another Baked Bros™ fall drink recipe. This time, he is bringing out the all-new 5:1 CBD:THC ratio syrup for an entirely homemade, medicated apple cider. Using the unflavored syrup lends to infinite combinations, but we also recommend giving the cherry a try in this drink for a

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4
Feb

HOW TO MAKE CARAMEL APPLES

23 OCT, 2020 Reading Time: 2 min 41 sec Baked Bros™ Nadeem Co-founder Nadeem is definitely no stranger to homemade edibles. Cooking THC syrup right into the mixture is a breeze! Join Nadeem today for a tutorial on some oh-so-spooky caramel apples fit for any Halloween get-together. You can even use the leftover caramel for other frightfully-fun treats and drinks!  

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4
Feb

PUMPKIN SPICE LATTE RECIPE

09 OCT, 2020 Reading Time: 2 min 33 sec   The Baked Bros™ Pumpkin Spice Latte Recipe is sure to bring back the nostalgia of Autumns’ past, especially with our not so secret ingredient. Put your favorite coffee shop our household coffee maker to shame with this pumpkin-puree filled delight of a beverage. We recommend using our Unflavored Syrup, but

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4
Feb

SOUR KUSH FIZZ RECIPE

23 JUL, 2020 Reading Time: 1 min 35 sec This sweet and sour citrus fusion is perfect for a hot summer day! Blending the ice really sends this delicious drink to the next level. THC cocktails are better than traditional ones in our book for a lot of reasons, but the main two are that there is no alcohol flavor

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4
Feb

BEST EDIBLE: POURABLE THC SYRUP BY BAKED BROS

28 NOV, 2017 Reading Time: 56 sec Baked Bros Pourable THC Syrup is a revolutionary product in the world of cannabis-infused edibles. Flavors include Grape, Cherry, Pineapple, Unflavored, Strawberry-Kiwi, Mango, and Watermelon. Every batch is strain-specific, allowing patients to choose between sativa and indica options. It can be purchased in bottles containing either 150, 300, or 600 milligrams of THC. With 10

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4
Feb

THE ORIGINAL BAKED BROS POURABLE THC SYRUP

27 NOV, 2017 Reading Time: 36 sec The Original Baked Bros Pourable THC Syrup is highly absorbable, effective, and great tasting. Formulated for accurate dosing, the syrup also is diabetic-safe, vegan-friendly, as well as gluten and fructose-free. Patients usually report alleviation within thirty minutes when consumed orally, followed by therapeutic effects lasting as long as eight hours. Read original post here.

4
Feb

BAKED BROS CONQUERING ARIZONA AS PATIENT POPULATION RISES

27 NOV, 2017 Reading Time: 5 min 27 sec As Arizona’s medical marijuana patient population grows, more companies are looking to expand in the state, while existing companies will no doubt fight to stay on top. The patient population is now up to 136,515 patients as of July 2017 according to the Arizona Department of Health. This is more than the

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4
Feb

BAKED BROS’ NADEEM AL-HASAN: WHAT MAKES A GOOD BUDTENDER?

27 NOV, 2017 Reading Time: 5 min 18 sec With an increasing number of legal cannabis dispensaries across the country, there’s more emphasis on training for dispensary patient consultants, known as budtenders, who become many patients’ primary resource for information on cannabis products. Baked Bros™ co-founder Nadeem Al-Hasan and associates visit Arizona dispensaries to run education seminars on their award-winning edibles and THC

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4
Feb

MICRODOSING “TECH” A GAME CHANGER

27 NOV, 2017 Reading Time: 5 min 12 sec EDIBLES MARKET DEMANDS CONSISTENCY IN TASTE AND DOSE AND REQUIRES RIGOROUS TESTING. By Brad Weissberg/Nov. 19, 2017 REPORTING FROM LAS VEGAS— Attention to detail, testing your tester and the popularity of microdosing were the takeaways at a panel on ensuring consistency in infused products held at the MJ Biz Conference held

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